Greek Yogurt Waffles

موقع أيام نيوز

 into the wet ingredients. 
3- add the apples and stir everything together until evenly combined and a little bubbly. 
4- pull out that waffle maker you bought and rarely use and give it a quick spray to ensure the batter doesn't stick. 
5 - fill the waffle maker halfway up so it doesn’t overflow and cook according to the manufacturers directions.
Cinnamon Apple Greek Yogurt Waffles

Author: Gaby Dalkin

4.8 from 4 votes

These Cinnamon Apple Greek Yogurt Waffles are perfect! They're loaded with flavor, protein, and sweetened with honey!

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PREP TIME 5minutes mins

COOK TIME 15minutes mins

TOTAL TIME 20minutes mins

COURSE Breakfast

CUISINE American

SERVINGS 4 people

INGREDIENTS

 

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▢2 large eggs
▢1 ¾ cup milk
▢½ cup plain Stonyfield Greek Yogurt
▢1 tablespoon honey
▢1 tablespoon plus 2 teaspoons baking powder
▢¼ teaspoon kosher salt
▢¼ teaspoon ground cinnamon
▢½ cup diced apples cut into a small dice
▢2 cups all-purpose flour

For Serving:

▢Butter
▢Maple syrup

INSTRUCTIONS

In a medium-sized bowl, whisk together the eggs, milk, yogurt and honey. Whisk until it is well combined and bubbly. Add in the baking powder, cinnamon, apples salt and flour and stir until well combined.
Cook on a heated waffle iron until golden brown. Serve with butter, maple syrup and extra chopped apples if desired.
NOTES
Yield always depends on your waffle maker. Follow your manufacturer's direction for cooking times.

Let cool completely, then freeze on a sheet of parchment paper before transferring to a bag if you want to store these long-term. Reheat in a toaster or toaster oven.
Nutrition Information
Calories: 364kcal | Carbohydrates: 61g | Protein: 15g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 96mg | Sodium: 546mg | Potassium: 313mg | Fiber: 2g | Sugar: 12g | Vitamin A: 303IU | Vitamin C: 1mg | Calcium: 360mg | Iron: 4mg

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