I will teach you 4 delicious recipes

**Ingredients:**

- 4 slices of hearty bread (sourdough or whole-grain work well)

- 1 cup fresh spinach, roughly chopped

- 1/2 cup crumbled feta cheese

- 1/2 cup shredded mozzarella cheese (or any melty cheese of choice)

- 2 tablespoons butter, softened

- Salt and pepper to taste

- Optional: a pinch of garlic powder for extra flavor

**Directions:**

1. **Prepare the Filling:** In a small bowl, mix together the chopped spinach, feta, and mozzarella. Season with a little salt, pepper, and garlic powder if desired.

2. **Butter the Bread:** Spread butter on one side of each slice of bread.

3. **Assemble the Sandwiches:** Place two slices of bread, butter side down, on a skillet or griddle over medium heat. Evenly distribute the spinach and feta mixture over each slice, then top with the remaining bread slices, butter side up.

4. **Grill:** Cook for about 3-4 minutes on each side, pressing gently with a spatula, until the bread is golden brown and the cheese is melted and gooey.

5. **Serve:** Slice in half and enjoy warm for the best cheesy, melty experience.

**Prep Time:** 5 minutes

**Cooking Time:** 8 minutes

**Total Time:** 13 minutes

**Calories:** 310 kcal per sandwich

Nantucket Corn Pudding**

A creamy, comforting side dish that’s perfect for any occasion! This Nantucket Corn Pudding brings out the natural sweetness of corn in a smooth, custard-like base with a golden-brown crust. It’s an easy, crowd-pleasing recipe that pairs beautifully with everything from roast meats to holiday dinners.

**Ingredients:**

- 3 cups corn kernels (fresh, frozen, or canned, drained)

- 1/4 cup all-purpose flour

- 1/4 cup sugar

- 1 teaspoon baking powder

- 1/2 teaspoon salt

- 1/2 cup melted butter

- 1 cup milk

- 3 large eggs, lightly beaten

**Directions:**

1. **Preheat Oven:** Set your oven to 350°F (175°C) and lightly grease a 9x13-inch baking dish.

2. **Mix Ingredients:** In a large mixing bowl, combine the flour, sugar, baking powder, and salt. Stir in the melted butter, milk, and eggs until smooth.